Apple Pie Recipe Filling

Wrap pie tightly with plastic wrap. For interesting flavor and texture try using two or more types of apples in your filling a pinch of salt and a dash of ground cloves enhance the cinnamon flavor. Sprinkle lemon juice over apples in saucepan.

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Place pie in a 2 gallon freezer storage bag.

Apple pie recipe filling. They can be used in pies or tarts or in any recipe that calls for a can of apple pie filling. We used eight medium granny smith apples and a mixture of 2 3 of a cup sugar 1 3 of a cup all purpose flour and one tablespoon of cinnamon to make emily s famous apple pie filling. Sliced apples are partially cooked on top of the stove with water sugar cornstarch cinnamon and nutmeg. Mix together the brown sugar flour cinnamon and nutmeg in a small bowl.

You ll have enough for five 9 inch pies. Variations on apple pie filling. In another bowl sprinkle apples with the juice and zest of 1 lemon and toss. These tender sweet tart apples take just minutes to prep and taste so much better than the canned version.

Then they re ladled into containers and frozen. To make caramel pecan apple pie. Right after removing the pie from the oven drizzle with 1 3 cup caramel ice cream topping. Sprinkle with 2 to 4 tablespoons chopped pecans.

The perfect sandwich cookie must have two things a soft chewy perfectly flavorful cookie and a filling that can stand up to it. Preheat oven to 375 degrees f. Apple pie snickerdoodles are my snickerdoodle cookies stuffed with a sweetened apple filling rolled and baked in a cinnamon sugar mixture. To freeze baked pie.

When your favorite apple is in season pick up a bunch and make this luscious pie filling that freezes beautifully. Substitute half the white sugar with a 1 2 cup brown sugar brown sugar will add a darker color to the apple pie filling. In a small bowl combine the sugars flour and spices. If you want the actual apple pie be sure to check out dwight s caramel apple pie recipe.

For a caramel apple pie filling use all brown sugar and no white sugar reduce the water to half for a thicker caramel apple sauce. In a large bowl toss apples with lemon juice. Assemble and bake pie as directed in recipe. Add very hot juice to pan i microwave juice for 2 minutes cook stirring constantly until thickened.

Mix next four ingredients together and add to apples. Apple pie filling is the perfect way to cook up your apples.